Peruvian

Medium Roast. (12 ounces)

Grown on the lush eastern slopes of the Andes, this high-elevation Peruvian coffee comes from the San Ignacio and Central Amazon regions. These beans feature a smooth, creamy body with a sweet, fruity aroma and mild acidity. Expect notes of chocolate, malt, and a clean, balanced finish. Subtle yet complex, this is a versatile roast that stands out on its own or complements any blend beautifully.